LANDMANN is showcasing the first barbeque to feature an airfryer. The Fryton is an innovation that combines a barbeque with an airfryer that enables more flexibility with cooking more than ever before.

The airfryer is the perfect addition to the barbeque, it allows you to grill, fry and cook outside - perfect for creating tasty barbeque sides such as garlic bread, jacket potatoes, cauliflower wings, chicken nuggets, and fries.

It comes comes with all the features you’d expect from LANDMANN, such as the 65 x 40cm Modulus Cooking System cast-iron grill, which helps food stick less, cook faster and distributes heat more evenly. Perfect for groups of six or more people, it also features four 3kW burners with piezo ignition and a 3.0kW stainless-steel adjustable side burner ideal for making smaller side dishes or sauces so you can cook different foods at different temperatures without affecting the main grill.

LANDMANN is also celebrating its partnership with Chef of Foodies, so look out for top chefs at the LANDMANN outdoor area offering using barbequing tips and delicious barbeque tasters to all who come by. This follows on from the launch of the LANDMANN and Chefs for Foodies BBQ Food Boxes and the LANDMANN Grill Academy that allows barbeque lovers to get involved in interactive cooking classes to improve their skills.